Author's details  
           
  Author's name :  MIRELA JIMBOREAN    
    Department of Food Engineering, University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Cluj-Napoca, Romania.      
           
  Today: 15-06-2024     
      
 
   Articles with the same author  
         
 
1.  EVALUATION OF BIOCHEMICAL AND MICROBIOLOGICAL CHANGES OCCURRING IN FRESH CHEESE WITH ESSENTIAL OILS DURING STORAGE TIME.
 
         
     
         
           
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