1.  NEW WAYS FOR OLD STRUCTURES.

          Authors: FLORIN DAN IRIMIE, CSABA PAIZS, MONICA TOŞA, PAULA PODEA.

2.  INDOOR AIR BTEX MEASUREMENTS.

          Authors: MONICA CULEA, PAULA PODEA.

3.  FATTY ACIDS DETERMINATION IN TROUT PLASMA AND MEAT BY GC-MS.

          Authors: PAULA PODEA, ANDREEA IORDACHE, MONICA CULEA.

4.  IDENTIFICATION AND CLASSIFICATION OF WHISKEY ALCOHOLIC DRINKS USING MASS SPECTROMETRY AND CHEMOMETRIC TOOLS.

          Authors: MONICA CULEA, PAULA PODEA.

5.  COMPARATIVE CHARACTERIZATION OF BASIL, MINT AND SAGE EXTRACTS.

          Authors: MONICA CULEA, FLORENTINA-DIANA YUDIN, ANDREEA IORDACHE, PAULA PODEA, SONIA SUVAR, CORNELIA MESAROS, RAMONA BLEIZIFFER.

6.  BLAJ WHITE WINES CHARACTERIZATION.

          Authors: MONICA CULEA, CORNELIA MESAROS, PAULA PODEA, SONIA SUVAR, RAMONA BLEIZIFFER.

7.  MINERALOGICAL AND CHEMICAL CHARACTERIZATION OF THE SOIL FROM BÂRZAVA RIVER AREA .

          Authors: DELIA PIRŞAN, ANAMARIA TOROK, CLAUDIU TĂNĂSELIA, PAULA PODEA.

8.  COMPARATIVE STUDY ON ESSENTIAL OILS OF SELECTED APIACEOUS SEEDS CULTIVATED IN TRANSYLVANIA.

          Authors: VASILICA MICLEA, IOANA DONCA, MONICA CULEA, NICODIM FIŢ, PAULA PODEA.

9.  THE INFLUENCE OF GEOGRAPHIC LOCATION AND ENZYME-ASSISTED EXTRACTION ON ESSENTIAL OILS COMPOSITION OF THYMUS SERPYLLUM GROWING WILD IN TRANSYLVANIA.

          Authors: IOANA GOJA, ADELINA ULICI, MONICA CULEA, VASILE MUNTEANU, PAULA PODEA.